Starbucks® Thanksgiving Blend
This year for the first time, we welcome a third coffee origin to our Thanksgiving cup—Ethiopia Sidama. Now representing all of the major coffee-growing regions of the world, this harmonious blend sings with smooth Guatemala Antigua and herbal West Java coffees. Created by our master blenders the way a chef might prepare a Thanksgiving feast, the result is an elegant cup with notes of candied pecan, sage and dried-fig sweetness.
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